Instant Pot Olive Garden Chicken Gnocchi Soup

Instant Pot Olive Garden Chicken Gnocchi Soup

This Olive Garden Chicken Gnocchi Soup recipe is easy to make and tastes just like the original version, ready in minutes using a pressure cooker. Instant Pot Recipes Family Healthy, Instant Pot Ribs, Instant Pot Chicken, Instant Pot Recipes Beef, Instant Pot For Beginner, Instant Pot, Instant Pot Recipes, Instant Pot Recipes Chicken

Prep time: 00:10
Cook time: 00:08
Total time: 00:18

Yield: 4 Servings

Ingredients:
1 tablespoon oil
1-1/2 lbs chicken breast cubed
1/2 cup chopped celery
1/2 cup chopped onion
2 cups chicken broth
Check below.

Instructions:

Step number 1. Place oil, chicken, onion, and celery into your pressure cooker. Saute the ingredients until meat is brown.

Next step is, Add chicken broth, carrots, and thyme and mix well. Place the lid onto the instant pot and seal shut. Close the pressure release valve. Set the instant pot to manual, high pressure for 4 minutes. When the cooking cycle is complete, quick release pressure and open the lid.

And then, Set the Instant Pot to saute and carefully stir in spinach, half and half and gnocchi. Continue to heat the soup on the saute function until boiling. Boil and stir frequently for about 3 minutes or until gnocchi is done. Serve immediately.

Source: https://amomsimpression.com/instant-pot-chicken-gnocchi-soup/

Rated 4/5 based on 46 Reviews

How To Make Ribs In The Instant Pot

How To Make Ribs In The Instant Pot

Yes, you can make tender, smoky, saucy baby back ribs in less than an hour. Instant Pot Recipes | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot | Instant Pot Recipes Chicken

Yield: 4 Servings

Ingredients:
1 tablespoon packed brown sugar
1 tablespoon dry mustard
1 tablespoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
Check below.

Instructions:

First. Make the spice rub. Place the brown sugar, mustard, paprika, garlic powder, onion powder, smoked salt, black pepper, and cayenne in a small bowl and stir to combine; set aside.

Next, Remove the membrane from the ribs. For super-tender ribs, remove the membrane that covers the bone on the underside of the ribs: Flip the ribs over so they're meat-side down, then slide a butter knife in between the ribs and the thin membrane of the first rack — start in the center of the rack, which tends to be easier than the ends. Once you’ve got a few inches pulled up, use your hands to gently pull the membrane up and completely off the bones (if your grip is slippery, grasp the membrane with a paper towel before pulling). Repeat for the remaining rack.

And now, Season the ribs. Sprinkle the rub evenly over the ribs on both sides and on the ends. Gently rub the spice mixture into the ribs.

Thanks to: https://www.thekitchn.com/instant-pot-ribs-recipe-258375

Rated 4/5 based on 72 Reviews

Instant Pot Lemon Garlic Chicken

Instant Pot Lemon Garlic Chicken

Instant Pot Lemon Garlic Chicken - a one pot recipe made in the pressure cooker is the perfect easy meal for busy weeknights. Best of all, the chicken cooks up tender and juicy in a buttery lemon garlic sauce. Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Recipes Beef, Instant Pot Chicken, Instant Pot Ribs, Instant Pot For Beginner, Instant Pot

Prep time: 00:08
Cook time: 00:20
Total time: 00:28

Yield: 6 Servings

Ingredients:
6-8 boneless chicken thighs skinless or with skin*
sea salt and pepper to taste
1/2 teaspoon garlic powder
2 tablespoons olive oil
3 tablespoons butter
And so on.

Instructions:

Step number 1. Season the chicken with salt, pepper, garlic powder and chili flakes.

After that, To cook in the Instant Pot:

Next, Press the Sauté function (Normal setting) on the Instant Pot and add the olive oil to the pot. (I use a 6 Quart Instant Pot DUO)

Source: https://lifemadeketo.com/instant-pot-lemon-garlic-chicken/

Rated 4/5 based on 83 Reviews

Instant Pot Creamy Mushroom Wild Rice Soup

Instant Pot Creamy Mushroom Wild Rice Soup

Wild Rice Soup in the Instant Pot! So creamy and simple and ready in an hour. Perfect for fall/winter nights! Instant Pot Chicken | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot | Instant Pot Recipes | Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Ribs

Prep time: 00:10
Cook time: 00:25
Total time: 00:35

Yield: 2 Servings

Ingredients:
For the Instant Pot:
5 medium carrots, chopped
5 stalks celery, chopped
half of an onion, chopped
3 cloves garlic, minced
etc.

Instructions:

First of all. Instant Pot: Put all the ingredients in the first list into the Instant Pot (affiliate link). Cook for 45 minutes (manual, high pressure). Release steam using the valve on top.

And then, Stovetop: When the soup is done, melt the butter in a saucepan. Whisk in the flour. Let the mixture cook for a minute or two to remove the floury taste. Whisk the milk, a little bit at a time, until you have a smooth, thickened sauce. Throw a little salt in there for good measure.

Next step is, Together: Mix the creamy sauce with the soup in the instant pot. Voila! Mushroom Wild Rice Soup.

Complete Recipes: https://pinchofyum.com/instant-pot-wild-rice-soup

Rated 4/5 based on 41 Reviews

Instant_Pot_Baby_Back_Ribs

Instant Pot Baby Back Ribs

These fall off the bone, Instant Pot Baby Back Ribs are full of flavor and can be made in 25 minutes right inside the Instant Pot! Instant Pot Recipes Beef, Instant Pot, Instant Pot For Beginner, Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Chicken, Instant Pot Ribs

Prep time: 00:10
Cook time: 00:25
Total time: 00:35

Yield: 2 Servings

Ingredients:
2lbs Baby Back Ribs
1 1/2 Cup of BBQ Sauce
1tbsp Liquid Smoke
1tbsp Parsley
1tbsp Paprika
And so on.

Instructions:

Step one. Wash ribs, remove membrane, pat dry with a paper towel and place on foil lined baking sheet.

Next step is, Create the rub (combine parsley, paprika, onion powder, garlic salt, salt, pepper, and light brown sugar and mix well.).

Next step is, Coat the front and back of ribs with the rub.

Source: https://www.themillennialsahm.com/instant-pot-baby-back-ribs/

Rated 4/5 based on 44 Reviews

Instant Pot Navy Bean Soup

Instant Pot Navy Bean Soup

Instant Pot Navy Bean Soup is a delicious blend of ham and navy beans cooked together in an Instant Pot until the ham is falling off the bone and the navy beans are perfectly tender. Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Recipes Beef, Instant Pot Chicken, Instant Pot Ribs, Instant Pot For Beginner, Instant Pot

Prep time: 00:05
Cook time: 00:105
Total time: 00:110

Yield: 8 Servings

Ingredients:
Ham Bone with meat on it
12 ounces Ham, cubed (optional see notes)
16 ounces Dried Navy beans
8 cups Water
.
etc.

Instructions:

Step 1. Place beans, ham bone, cubed ham (if using), and water in the Instant Pot. Note: Make sure that the water does not go past the max fill line. The amount of water used may vary based on the size of the Instant Pot and the size of the ham bone.

And now, Lock lid into place and turn the valve to SEALING.

Step three, Set to HIGH pressure 90 minutes.

Thanks to: https://www.homemadeinterest.com/instant-pot-navy-bean-soup/

Rated 4/5 based on 42 Reviews

Instant Pot Pot Roast

Instant Pot Pot Roast

Instant Pot Pot Roast with tender beef, potatoes, carrots and a flavorful gravy. This easy pot roast recipe is the perfect meal for Sunday dinner. Instant Pot Recipes, Instant Pot Recipes Family Healthy, Instant Pot Recipes Chicken, Instant Pot Chicken, Instant Pot Ribs, Instant Pot Recipes Beef, Instant Pot For Beginner, Instant Pot

Prep time: 00:20
Cook time: 00:70
Total time: 00:90

Yield: 8 Servings

Ingredients:
3 pound beef chuck roast
1 teaspoon Kosher salt
1/2 teaspoon black pepper
1 tablespoon olive oil
1 large onion coarsely chopped
And many more.

Instructions:

Step number 1. Cut the beef chuck roast in half.

And now, Sprinkle the salt, pepper and 1 teaspoon dried thyme (if not using fresh thyme) on all sides of the beef. (If using fresh thyme sprigs you will add them later.)

After it, Heat the olive oil in the Instant Pot using the saute setting until hot.

Complete Recipes: https://kristineskitchenblog.com/instant-pot-pot-roast/

Rated 4/5 based on 88 Reviews

Instant Pot Meatloaf And Mashed Potatoes

Instant Pot Meatloaf And Mashed Potatoes

Here's how to use your Instant Pot to cook meatloaf and mashed potatoes at the same time in less than an hour. Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot | Instant Pot Recipes

Prep time: 00:25
Cook time: 00:13
Total time: 00:38

Yield: 6 Servings

Ingredients:
For the meatloaf :
2 pounds lean ground beef
1/2 cups panko breadcrumbs
1/3 cup whole milk
1 small yellow onion, grated on the large holes of a box grater
And many more.

Instructions:

Step one. Place the ground beef, breadcrumbs, milk, onion, egg, and salt in a large bowl. Use your hands to gently combine until homogeneous. Shape the meat mixture into a loaf, about 6 inches long and 4 inches wide, and set inside a 6-inch round cake pan; set aside.

Step 2, Combine the potatoes, water, and salt in the Instant Pot insert and stir to combine. Place a trivet over the potatoes.

After it, Create a sling for the meatloaf pan by folding a 12-inch long piece of aluminum foil lengthwise into a 3-inch wide strip. Place the meatloaf pan in the center of the strip and then fold up the sides — you should have 3 to 4 inches of overhang (handles) on either side.

Thanks to: https://www.thekitchn.com/pot-in-pot-meatloaf-and-mashed-potatoes-in-the-instant-pot-266109

Rated 4/5 based on 80 Reviews

Instant Pot Zuppa Toscana

Instant Pot Zuppa Toscana

This rich and hearty Instant Pot Zuppa Toscana is comfort food at its best. It’s loaded with potatoes, sausage, onion, garlic, kale and a splash of cream. It is truly satisfying and irresistible. Instant Pot Recipes Beef, Instant Pot, Instant Pot For Beginner, Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Chicken, Instant Pot Ribs

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 6 Servings

Ingredients:
1 Tbsp extra virgin olive oil
1 lb mild or spicy Italian ground sausage, *
1 medium onion, chopped
3 cloves garlic, minced
4 cups peeled and chopped potatoes, **
And so on.

Instructions:

Step number 1. Press the ‘Saute’ button, and add the olive oil. When the pot is hot, add the ground sausage and brown it until no longer pink, about 3 minutes.

And then, Add onion and garlic and saute for another 3 minutes. Add potatoes, vegetable stock, and oregano and season with salt and pepper. Stir everything.

Step 03, Lock the lid and turn the valve to ‘Sealing’. Press the ‘Manual’ or ‘Pressure Cook’ button and adjust for 10 minutes, pressure set to ‘High’. When the cook time is over, turn off the Instant Pot by pressing the ‘Turn Off’ button. Carefully quick release the pressure with a wooden spatula by turning the valve to releasing. Make sure you don’t hurt your hands from the steam.

Original Article: https://www.deliciousmeetshealthy.com/zuppa-toscana/

Rated 4/5 based on 79 Reviews

Instant Pot Jambalaya

Instant Pot Jambalaya

Make this easy one dish family meal in the pressure cooker. Instant Pot Recipes Beef, Instant Pot, Instant Pot For Beginner, Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Chicken, Instant Pot Ribs

Prep time: 00:15
Cook time: 00:15
Total time: 00:30

Yield: 6 Servings

Ingredients:
1 tablespoon olive oil
8 ounces andouille sausage
2 boneless chicken thighs
1 onion, chopped
1 green pepper, chopped
And many more.

Instructions:

Step number 1. Chop the onion, green pepper, celery and garlic. Then slice the andouille sausage and cut the chicken thighs into bite sized pieces.

And then, Set the Instant Pot to Saute and add the olive oil. Allow it warm up for a few minutes.

Next, Brown the andouille sausage for about 5 minutes, until it is nicely browned. Then remove the sausage and set it aside for now. Stir so that it does not stick to the bottom of the pot.

Complete Ingredients and Instructions: https://www.upstateramblings.com/instant-pot-jambalaya/

Rated 4/5 based on 16 Reviews

Dump And Start Instant Pot Creamy Ziti

Dump And Start Instant Pot Creamy Ziti

Dump and Start Instant Pot Creamy Ziti is saucy, cheesy and delicious. 20 minutes is all you need to make this creamy red sauce pasta dish! Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Recipes Family Healthy, Instant Pot Recipes Beef, Instant Pot Chicken, Instant Pot Ribs, Instant Pot For Beginner, Instant Pot

Total time: 00:20

Yield: 4 Servings

Ingredients:
1 1/2 cup chicken broth
1 cup heavy cream
1 tsp minced garlic, dried
salt and pepper to taste
8 oz dry ziti pasta
And so on.

Instructions:

Step number one. Add the broth, cream, garlic, salt, pepper and noodles to the instant pot in that order. DO NOT STIR, but make sure all noodles are covered. If you need to move some noodles around, thats okay.

And now, Set your Instant Pot to Manual for 6 minutes. Let it naturally release its pressure for an additional 6 minutes then quick release.

Next step is, Add the red pasta sauce to the Instant Pot and give it a stir.

Complete Recipes: https://cookingwithkarli.com/instant-pot-creamy-ziti/

Rated 4/5 based on 39 Reviews

How To Make The Best Instant Pot Spaghetti

How To Make The Best Instant Pot Spaghetti

How to make a luxurious, family-friendly spaghetti and meat sauce in your Instant Pot. Instant Pot | Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot Recipes

Prep time: 00:10
Cook time: 00:15
Total time: 00:25

Yield: 4 Servings

Ingredients:
1 tablespoon olive oil
1 pound ground beef
1 teaspoon kosher salt
1 teaspoon onion powder
1/2 teaspoon garlic powder
And many more.

Instructions:

Step one. Sauté the beef. Turn an electric pressure cooker on to sauté. Once heated, add the olive oil and beef. Break the beef up into large pieces with a wooden spoon and season with the salt, onion powder, and garlic powder. Cook, stirring and breaking the beef into smaller and smaller pieces, until cooked through and no longer pink, about 5 minutes.

And then, Add 1/2 cup of the water, then the sauce. Turn off the sauté function and add 1/2 cup of the water to the pot. Scrape the bottom of the pot to remove any stuck-on bits. Add the sauce and stir to combine well.

Next, Break the spaghetti in half and layer in the pot. Break the spaghetti strands in half and spread them in one or two layers over the ground beef mixture. Do not stir from this point on.

Complete Recipes: https://www.thekitchn.com/instant-pot-spaghetti-264230

Rated 4/5 based on 23 Reviews

Best Damn Instant Pot Pork Tenderloin

Best Damn Instant Pot Pork Tenderloin

An easy to make recipe for Instant Pot pork tenderloin. It's juicy, tender, delicious and cooks to prefection in your favorite pressure cooker. Instant Pot Recipes, Instant Pot Recipes Family Healthy, Instant Pot Recipes Chicken, Instant Pot Chicken, Instant Pot Ribs, Instant Pot Recipes Beef, Instant Pot For Beginner, Instant Pot

Prep time: 00:10
Cook time: 00:03
Total time: 00:13

Yield: 2 Servings

Ingredients:
1 pork tenderloin, 1.25lb – 1.5lb
2 tablespoons brown sugar
2 teaspoons course ground pepper (peppercorn medley is best)
1 1/4 teaspoons salt
1 teaspoon paprika
And many more.

Instructions:

Step 1. Let pork tenderloin stay in package out of fridge for 15-20 minutes. Remove tenderloin from package and rinse and pat dry. Trim any visible fat. Cut tenderloin into 2 pieces of equal length.

And now, Coat each piece with about 1 teaspoon each of olive oil. In a small dish, combine all dry ingredients and mix well. Apply the rub liberally onto meat.

Next step is, Set Instant Pot to Saute mode. When hot, add meat and brown each side for a couple of minutes each. When all sides are browned, press Cancel and remove meat to a plate. Add the chicken stock to the pot and use a wooden spoon to scrape all the bits from the bottom of the pot. Add the Worcestershire sauce and liquid smoke to the chicken broth.

Complete Recipes: https://recipeteacher.com/best-damn-instant-pot-pork-tenderloin/

Rated 4/5 based on 59 Reviews

Best Damn Instant Pot Boneless Pork Chops

Best Damn Instant Pot Boneless Pork Chops

One inch thick, juicy, tender and delicious boneless pork chops made in your Instant Pot. Quite simply the best boneless pork chops i’ve ever made. Instant Pot | Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot Recipes

Prep time: 00:10
Cook time: 00:07
Total time: 00:17

Yield: 2 Servings

Ingredients:
2 pork chops, boneless 1″ thick
2 tablespoons brown sugar
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon paprika
Check below.

Instructions:

First step, Mix spices and brown sugar and rub into both sides of pork chops.

Next, Set Instant Pot on saute (high) and add tablespoon butter. Once hot, add pork chops and brown on both sides for 1-2 minutes each. Remove pork chops and set aside. Press cancel.

And then, Add 1 cup chicken broth and use a wooden spoon to deglaze the bits off the bottom of the pot. Add Worcestershire sauce and liquid smoke and add pork chops directly to the pot in the liquid.

Courtesy of: https://recipeteacher.com/best-damn-instant-pot-boneless-pork-chops/

Rated 4/5 based on 91 Reviews

Instant Pot Honey Garlic Chicken Recipe

Instant Pot Honey Garlic Chicken Recipe

This Instant Pоt Hоnеу Gаrlіс Chicken Recipe іѕ a Chinese-style dіѕh bursting wіth honey-garlic flаvоr, and іѕ really ԛuісk tо make. Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot | Instant Pot Recipes

Prep time: 00:10
Cook time: 00:20
Total time: 00:30

Yield: 6 Servings

Ingredients:
3-4 bоnеlеѕѕ, ѕkіnlеѕѕ сhісkеn breasts
Salt and pepper tо taste
1/2 сuр honey
1/3 сuр ѕоу sauce
1/3 сuр оnіоn, dісеd
etc.

Instructions:

Step one. Stаrt bу placing уоur сhісkеn іn the bоttоm оf the Inѕtаnt Pоt. Sеаѕоn wеll wіth ѕаlt and рерреr.

Step 2, In a ѕmаll bоwl, соmbіnе hоnеу, ѕоу ѕаuсе, onion, kеtсhuр, оіl, аnd garlic. Pоur the mіxturе оvеr сhісkеn and рut уоur Inѕtаnt Pot Lіd оn аnd ѕеt tо ѕеаl.

After that, Cооk оn thе Meat ѕеttіng (оr on HIGH рrеѕѕurе fоr nоn IP) for 15 minutes аnd thеn ԛuісk release once thе 15 mіnutеѕ іѕ uр. Rеmоvе сhісkеn from роt, leave the ѕаuсе іn the роt.

Original Article: https://recipes.gotrips.site/2019/05/instant-pot-honey-garlic-chicken-recipe.html

Rated 4/5 based on 64 Reviews

Best Damn Instant Pot Pulled Pork

Best Damn Instant Pot Pulled Pork

The most amazing, tender, juicy and delicious Instant Pot pulled pork recipe. Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot | Instant Pot Recipes

Prep time: 00:10
Cook time: 00:60
Total time: 00:70

Yield: 6 Servings

Ingredients:
4lb Pork Butt Roast, boneless or bone-in
3 tbs light brown sugar
2 tsp salt
1 tsp ground mustard
1 tsp black pepper
And so on.

Instructions:

First of all. Trim fat from pork roast and cut into 4 same size chunks.

Step 02, Add all dry ingredients to a large bowl and whisk together. Add pork roast chunks to rub mix and coat well.

Next, Add 2 tbs olive oil to Instant Pot and set to saute. Once it indicates hot, add 2 pieces of the pork. Sear on each side for about 2 minutes each. Remove pork and set aside on a plate. Repeat with remaining pork pieces.

Complete Instructions: https://recipeteacher.com/best-damn-instant-pot-pulled-pork/

Rated 4/5 based on 11 Reviews

Instant Pot Garlic Parmesan Chicken And Rice

Instant Pot Garlic Parmesan Chicken And Rice

Instant Pot Garlic Parmesan Chicken and Rice is creamy, rich comfort food with chunks of white chicken meat. It is probably my favorite chicken Instant Pot meal to date. Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot | Instant Pot Recipes

Prep time: 00:15
Cook time: 00:05
Total time: 00:20

Yield: 4 Servings

Ingredients:
1 1/2 pounds boneless, skinless chicken breasts
2 tablespoons butter
1/2 cup chopped onion
2 1/2 cups water
1 1/2 cups heavy cream
And so on.

Instructions:

Step number 1. Cut chicken into strips.

Next step is, Turn Instant Pot to "Saute" mode. Add butter. When melted add chicken and onion and cook until most of the pink in the chicken is gone.

And now, Add water, heavy cream and chicken soup. Stir.

Courtesy of: https://spicysouthernkitchen.com/instant-pot-garlic-parmesan-chicken-and-rice/

Rated 4/5 based on 11 Reviews

Instant Pot Garlic Herb Chicken And Rice

Instant Pot Garlic Herb Chicken And Rice

Instant Pot Chicken and Rice. Easy and delicious Garlic Herb Chicken and rice made in the Instant Pot in 20 minutes. Healthy family-friendly dinner you can make on any day. Instant Pot Recipes Beef, Instant Pot For Beginner, Instant Pot, Instant Pot Recipes Family Healthy, Instant Pot Recipes, Instant Pot Recipes Chicken, Instant Pot Chicken, Instant Pot Ribs

Prep time: 00:10
Cook time: 00:15
Total time: 00:25

Yield: 5 Servings

Ingredients:
1.5 Cup Long Grain Basmati Rice
2 Cup Chicken Stock
1 tbsp Oil
2 tbsp Butter
1 large Onion
And many more.

Instructions:

Step number one. First measure rice. Wash it until the water runs clear. Drain excess water and let it soak.

After that, Measure Stock/ water required for cooking rice and keep it warm.

Step three, To Chicken, thighs add salt, pepper, chilli powder, lemon juice. Mix well. Keep aside while you are preparing other ingredients.

Source: https://theflavoursofkitchen.com/instant-pot-garlic-herb-chicken-and-rice/

Rated 4/5 based on 34 Reviews

Instant Pot Baby Back Pork Ribs

Instant Pot Baby Back Pork Ribs

These ultra tender Baby Back Pork Ribs are made in just minutes in the Instant Pot! Instant Pot Recipes | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot Recipes Beef | Instant Pot For Beginner | Instant Pot | Instant Pot Recipes Chicken

Prep time: 00:10
Cook time: 00:35
Total time: 00:45

Yield: 4 Servings

Ingredients:
1 (2.5 lb. to 3 lb.) rack of baby back pork ribs
1/4 cup brown sugar
2 tbsp chili powder
2 tsp dried parsley
1 tsp each: salt, pepper, cumin, garlic powder, onion powder
etc.

Instructions:

Step number 1. Remove the lining from the bottom side of the ribs by running a butter knife under the skin and then using a paper towel to grip and remove completely.

Step two, Combine the brown sugar, chili powder, parsley, salt, pepper, cumin, garlic powder, onion powder and cayenne pepper in a small dish and rub all over the ribs.

Next, Place the rack in your pressure cooker and place the ribs inside the pot, standing on their side, wrapping around the inside of the pot. Pour in the water, apple cider and liquid smoke (if using), being careful to not wash off any of the seasonings.

Thanks to: https://iwashyoudry.com/instant-pot-baby-back-pork-ribs/

Rated 4/5 based on 63 Reviews

Instant Pot Chicken Wings

Instant Pot Chicken Wings

Make this Super Easy 2-Ingredient BBQ Instant Pot Chicken Wings! Finger-licking delicious pressure cooker wings ready in 35 mins. Awesome last-minute party food or appetizer. Instant Pot Recipes Beef | Instant Pot Recipes | Instant Pot Recipes Chicken | Instant Pot Recipes Family Healthy | Instant Pot Chicken | Instant Pot Ribs | Instant Pot For Beginner | Instant Pot

Prep time: 00:05
Cook time: 00:30
Total time: 00:35

Yield: 4 Servings

Ingredients:
2 pounds chicken wings & drumettes
½ cup (125ml) BBQ Sauce (we used Sweet Baby Ray's Original BBQ Sauce)
.
.
.
Check below.

Instructions:

First of all. Pressure Cook Chicken Wings: Pour 1 cup (250ml) cold water in Instant Pot Pressure Cooker. Place a steamer basket in Instant Pot, then add chicken wings and drumettes in the steamer basket. Close lid and pressure cook at High Pressure for 5 minutes + Full Natural Release. Open the lid carefully.

Next, Preheat Airfryer: While Instant Pot is naturally releasing, dial airfryer to 400°F and set the timer to 10 minutes.

Step 3, If Using Oven: While Instant Pot is naturally releasing, preheat oven to 450°F.

Complete Instructions: https://www.pressurecookrecipes.com/instant-pot-chicken-wings/

Rated 4/5 based on 11 Reviews